• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    Procedure of preparation of the grape for its later fermentation and device for the execution of the same. The method of the invention is based on subjecting the grape grains to a tearing or cutting of their skins, without breaking the seeds, a process that is carried out during the transfer of the grapes from the destemmer to the vat. Fermentation. To this end, a device is provided, materialized in a section of pipe (2) in which one or more crowns (1) with radial arms (6) having a serrated contour are established, determining tear blades for the skin of the skin. The skins of the grapes. (Machine-translation by Google Translate, not legally binding)
    公开号:ES2566037A1
    申请号:ES201531852
    申请日:2015-12-18
    公开日:2016-04-08
    发明作者:Francisco Javier MORIONES GOÑI；María Laura URIZ LÓPEZ
    申请人:Francisco Javier MORIONES GOÑI；María Laura URIZ LÓPEZ；
    IPC主号:
    专利说明:

    5
    10
    fifteen
    twenty
    25
    30
    PROCEDURE OF PREPARATION OF THE GRAPE FOR THEIR FERMENTATION AND DEVICE FOR THE EXECUTION OF THE SAME
    D E S C R I P C I O N
    OBJECT OF THE INVENTION
    The present invention relates to a process of preparing the grapes for later fermentation, the procedure being carried out, which affects the grape grains, between the destemming process and the grape fermentation process.
    It is also the object of the invention to provide a device for the execution of the above procedure, a device that has means for producing cuts or tearing of the skin of the grape skins, in order to increase the contact surface for better and faster extraction of color and other antioxidant components, present in the grape's matrix composition during the fermentation process.
    Through the process of the invention, a greater hydroalcoholic solubility is achieved, also causing an increase in the extraction of polyphenols and anthocyanins, which is beneficial for the color index of the broth obtained, as well as its content in anti-oxidant substances, improving In short, the fermentation process and final result.
    BACKGROUND OF THE INVENTION
    As it is known, in the vimcola sector, once the grape clusters have been subjected to the usual destemming process by means of the corresponding destemmer and separating the grape grains from the sticks of the clusters, said grape grains are transferred, through a conduit or pipe, to the corresponding fermentation tank.
    5
    10
    fifteen
    twenty
    25
    30
    Thus, in the utility model ES10709974 a skins extractor is described in combination with means for starting them, and whose means are constituted by chains with blades provided in a movable arm.
    In parallel, the utility model ES1053323 describes a device for breaking the skin in fermentation tanks, without claiming the means used to effect the breakage of the skins.
    In the Spanish invention patent ES0200596 a grape marrow threshing machine and seed separator is described, breaking the skins by striking with teeth, to recover, precisely the grains or seeds.
    These documents, although they seek an end similar to that proposed in this application, the breakage of the skins occurs within the fermentation tank itself, which means having much more bulky and complex means than those that are proposes in the present application, in which the breakage or tearing of the skins is carried out before the grape enters the interior of the fermentation vessel.
    DESCRIPTION OF THE INVENTION
    The process of the invention is therefore based on the fact that after the process of destemming of the grape clusters, by means of a destemmer, to separate the grape grains from the raspas or sticks of the clusters, the skin of said grains of Grape is torn to cause cuts in the skin, but without breaking the seeds, before these skins enter the fermentation tank.
    The process is carried out by mechanical action, by means of blades interspersed in the duct or pipe through which the grains of grapes already destemmed are taken to the fermentation tank, the displacement of the grape grains being carried out by means of a pump.
    5
    10
    fifteen
    twenty
    25
    30
    More specifically, the mechanism according to the invention consists in inserting a section of tubing in series with the transfer pipe of the grape grains, from the destemmer, to the fermentation tank, in whose pipe one or several crowns with radial arms are mounted internal of jagged edges, constitutive of respective blades, crowns that have the internal jagged edge, such that the skins of the grape grains as they pass through said pipe section, and when hitting said crowns, the skins are torn by The teeth of these.
    Preferably, the number of crowns will be two or more, and they will be arranged with an angular offset as far as their arms or blades are concerned, so that at any point of the route, before or after the grape grains end up being intercepted by at least one blade.
    That is to say, the crowns, fixed in a certain position, are placed with their radial arms carrying the blades properly alternated (offset), to sweep the largest possible surface of the flow.
    The crowns with their arms or blades are held by pressure by means of screwing, so that each crown is flanged between two joints that ensure the correct fastening as well as the tight seal.
    On the other hand, the arms of the crown blades may have a triangular section, with one of the vertices oriented against the grain flow current, so that it offers less resistance to said flow, having also been provided in the center of the The crown, at least the one remaining at the inlet end of the device, is complemented by a conical piece with the vertex also facing the flow stream, contributing equally to the hydrodynamic character of the crown.
    Advantageously, it is convenient that said section of tubing with crowns is located near the destemmer, to take better advantage of the force of the driving pump.
    As for the radial arms of the crown or crowns, constitutive of the blades, they may vary in number, depending on the size of the grains and the grape variety of
    5
    10
    fifteen
    twenty
    25
    30
    concerned, it is better to increase the number of radial arms the smaller the grain size.
    Finally, say that the device described includes a valve to release the pressure that occurs inside the device and that it is due to the forced current of the grape grains that are slowed to meet the first crown, valve that can be arranged to open automatically when the pressure reaches a certain level or limit of safety, and that can materialize in a solenoid valve related to a pressure gauge to control the pressure.
    Such a pressure relief valve can be reconnected with the destemmer, preferably by means of a flexible tube ringed, so that the pulp, liquid or grains that are expelled by the valve return to the start of the path.
    DESCRIPTION OF THE DRAWINGS
    To complement the description that will then be made and in order to help a better understanding of the features of the invention, according to a preferred example of practical realization thereof, a set of drawings is accompanied as an integral part of said description. where, with an illustrative and non-limiting nature, the following has been represented:
    Figure 1 shows a representation corresponding to a perspective view of the arrangement inside the duct of a pair of crowns with radial blades determining arms that are integrated into the device object of the present invention.
    Figures 2 and 3.- They show both schematic and sectional views, corresponding to the cutting lines A-A and B-B, of the previous figure.
    Figure 4.- Finally shows a perspective view of the device of the invention, arranged to be coupled in series to the conduction that communicates the destemmer with the
    5
    10
    fifteen
    twenty
    25
    30
    fermentation tank.
    PREFERRED EMBODIMENT OF THE INVENTION
    As can be seen in the figures summarized, and for the execution of the process of tearing or cutting the skin or skins of the grape grains, after the destemming of the clusters, the invention includes a device constituted by a pipe section (2 ), in which one, two or more crowns (1) are established, fixed by means of the corresponding flanges (4), device that is interspersed in series with the corresponding transfer pipe of the grape grains from the destemmer to the bowl of fermentation.
    The crowns (1) are conveniently fixed by screws, and in addition to presenting concentric teeth (5) oriented inwards, include a plurality of radial arms (6), with serrated edges (7), which also form cutting blades so that the grape grains that pass through said section of pipe (2), in which the crowns (1) with their teeth (5-7) and radial arms (6) determining blades are established, are torn as far as their skin or skin is referred to, said tearing being carried out with total effectiveness, since, preferably, the number of crowns (1) will be two or more, so that the radial arms (6) constituting the blades are offset between themselves, those of a crown with respect to those of the following, as shown in figure 1, to ensure that when the grapes pass, they impact the teeth (5-7) of the crowns and arms.
    The crowns (1) and preferably the one arranged in the area closest to the entrance of the device or pipe section (2), conveniently fixed in its central area a conical element (8) with its vertex facing the current or flow of Grape Grains
    Figures 2 and 3 show sectional views corresponding precisely to the profile of the conical element (8) with the arms or blades (6), as well as the cross-section corresponding to each of said arms (6), in this triangular case, with the vertex (6 ') also oriented towards the front of the flow of the
    Grains of grape
    In this way, the breakage or tearing of the skin or skin of the grape grains is done without breaking the seeds of the grape grains.
    5
    Finally, the inclusion of a valve (9) in the safety device is provided to release the pressure that occurs inside the device, so that if said pressure is excessive, (measured by a manometer), said valve will open to recirculate the incoming flow back to the destemmer.
    10
    fifteen
    权利要求:
    Claims (1)
    [1]
    5
    10
    fifteen
    twenty
    25
    30

    R E I V I N D I C A C I O N E S
    1a.- Procedure of preparation of the grape for its subsequent fermentation, characterized in that it consists in performing a mechanical action of tearing the skin of the skins of the grape grains, in the process of transfer of the grape grains from the destemmer to the fermentation tank.
    2a.- Device for the preparation of the grapes for later fermentation, characterized in that it consists of a section of pipe (2) that is connected in series in the conduction that communicates the destemmer with the fermentation tank, in which sine elements are established for tearing the skin of the grape skins.
    3a.- Device, according to claim 2a characterized in that in the pipe section (2) one or more crowns (1) with radial arms (6) are established, elements presenting serrated contours (5-7), determinants of tearing blades for the skin of the grape skins.
    4a.- Device, according to claim 3a, characterized in that at least the crown that is located closest to the entrance of the device, has a front conical piece (8) centered whose vertex opposes the inflow.
    5a.- Device, according to claim 3a, characterized in that the radial arms (6) constituting the blades, have a cross section of triangular configuration.
    6a.- Device, according to claim 3a, characterized in that the pipe section (2) incorporates a pressure relief valve (9) within the device, capable of incorporating automatic opening means, and connecting through the corresponding driving with the destemmer.
    7a.- Device, according to claim 3a, characterized in that the pipe section (2) includes flanges (4) for fixing the crowns (1) to the pipe section (2).
    类似技术:
    公开号 | 公开日 | 专利标题
    ES2526669T3|2015-01-14|Introducer cover and hemostatic valve for it
    ES2566037B1|2016-12-07|Procedure of preparation of the grapes for later fermentation and device for the execution of the same
    BR112015023653A2|2017-07-18|sweat collection device
    BR112017007696A2|2017-12-19|system and method for seed distribution and treatment
    BR112017007840A2|2018-01-16|bra
    ES2721998T3|2019-08-06|Colon cleansing devices and methods
    ES2122325T3|1998-12-16|DEVICE FOR PEELING STEM VEGETABLES.
    WO2017081339A1|2017-05-18|Ring with fixing and self-retaining means
    ES2589130T3|2016-11-10|Control valve with pairs of petals with different shapes and sizes and with different closing speed for separable connection units for flexible hoses
    ES2241472B1|2007-06-16|METHOD TO DRAG POMEGRANATES.
    US1466753A|1923-09-04|Grapefruit knife
    ES1115606U|2014-07-08|Manual opening device for fresh cock |
    WO2007090920A2|2007-08-16|Method for cleaning cephalopods and machine for implementing same
    US2828574A|1958-04-01|Fish hook extractor
    DE587231C|1933-11-01|Intra-uterine pessary with valve closure
    ES1156383U|2016-05-12|Floating sports eyewear with closing and opening system |
    BR202019008976U2|2020-11-10|constructive arrangement introduced in latex collector reservoir protector and rubber bleed panel
    ES2569724B1|2017-03-17|PROPELLER
    ES2356433B1|2012-02-27|AIRCRAFT PARACHUTES, FORMED WITH FOLDED TUBES DOWN.
    RU2525657C2|2014-08-20|Instrument for carrying out ophthalmomicrosurgical operations
    Rash2015|Accent
    US1809396A|1931-06-09|Packaging device
    US1549089A|1925-08-11|Football
    BRPI1103443A2|2013-07-30|refractory aerated shielding, heatwave and pre-impact plumbing, for protection of sterilizer cutter wire
    US1449209A|1923-03-20|Pneumatic-ball valve
    同族专利:
    公开号 | 公开日
    EP3392331A1|2018-10-24|
    EP3392331A4|2019-07-17|
    WO2017103315A1|2017-06-22|
    ES2566037B1|2016-12-07|
    引用文献:
    公开号 | 申请日 | 公开日 | 申请人 | 专利标题
    FR581879A|1923-05-30|1924-12-08|Centrifugal machine for destemming and crushing grapes|
    FR2310095A2|1975-05-06|1976-12-03|Pujol Andre|Movable connector for wine-making industry - for linking weighing tank outlet with pump for transfer to point of use|
    ES471131A1|1978-06-26|1979-01-16|Charles Van Olphen George|Process for the commercial manufacture of wine |
    ES2346221T3|2003-09-03|2010-10-13|Jean Michel Cortiade|GRAPE PEPPER EXTRACTOR.|
    WO2011039383A1|2009-09-30|2011-04-07|Iturriaga Martinez Guillermo|Automatic portable device for breaking the crust formed by skins in fermentation vats, and associated method|
    WO2015097652A1|2013-12-23|2015-07-02|Alfa Laval Corporate Ab|Plant and process for obtaining clear must from grapes and for vinification|
    ES200596A1|1951-11-24|1954-01-16|Pistono Raschieri Julio|Grape harvesting machine and seeder of the seed of the same |
    GB1460745A|1973-01-07|1977-01-06|Tobacco Research Dev I Ltd|Pulping machines|
    NZ197013A|1981-05-06|1984-04-27|C Spinato|Grape crusher and de-stemmer.perforated drum with spiral rotor blade|
    AR056742A1|2005-10-31|2007-10-24|Gallo Winery E & J|METHOD AND APPARATUS FOR SEPARATING GRAPE SEEDS FROM GRAPE SKIN|
    法律状态:
    2016-12-07| FG2A| Definitive protection|Ref document number: 2566037 Country of ref document: ES Kind code of ref document: B1 Effective date: 20161207 |
    优先权:
    申请号 | 申请日 | 专利标题
    ES201531852A|ES2566037B1|2015-12-18|2015-12-18|Procedure of preparation of the grapes for later fermentation and device for the execution of the same|ES201531852A| ES2566037B1|2015-12-18|2015-12-18|Procedure of preparation of the grapes for later fermentation and device for the execution of the same|
    EP16874959.6A| EP3392331A4|2015-12-18|2016-12-15|Method for preparing grapes for subsequent fermentation and device for carrying out same|
    PCT/ES2016/070898| WO2017103315A1|2015-12-18|2016-12-15|Method for preparing grapes for subsequent fermentation and device for carrying out same|
    [返回顶部]